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Noodles, Noodles, Noodles

We adore all noodles. You should too.

Winter is made for noodles: comforting, toothsome, stick-to-your-ribs satisfying. We’ve selected six of our favourite noodle recipes from the WL Recipe Finder, from a fresh Thai dish to a German take on mac ‘n’ cheese. And join us: just give in to carbs already.

1. Fat Mao Sesame Noodles

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Chef Angus An remembers his mom making this recipe every summer, always with hand-rolled noodles. His version has more vegetables—she includes only carrots and cucumbers.

2. Pappardelle with Mushrooms

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Pappardelle is probably the most comfort food of all the pastas, and paired with plenty of mushrooms, it’s over the top.

3. Käsespätzle (German Mac ‘n’ Cheese)

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Michelin-star Chef Stefan Hartmann of Bauhaus Restaurant in Vancouver shares this recipe for käsespätzle, which is essentially German Mac & Cheese.

4. Spaghetti with Anchovy and Pangrattato

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Chef Daniel Costa of Corsa 32 and Bar Bricco in Edmonton, shares his family recipe for the perfect late-night dinner.

5. Turkey Meatball Soup

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Calgary’s beloved mayor, Naheed Nenshi, shares his soup recipe: a hearty, flavourful twist on the classic chicken noodle.

6. Pasta Carbonara with Bacon and Rapini

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The leafy green rapini—a relative of broccoli—pairs perfectly with pasta carbonara.

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