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Holiday

Beet and Locorice Salmon Gravlax

A popular appetizer of Nordic origins, gravlax usually consists of fish fillets cured in salt,...

Snacks

Pineapple-Stuffed Blue Cheese Gougères

While olives, nuts and popcorn are all great cocktail snacks, having at least one elaborate nibble...

Snacks

Polpette Di Pane

“I have always loved exploring street food throughout all the regions of Italy. One of...

Dinner

Coconut Green Curry Mussels

The mussels that grow in the waters off Vancouver Island are sweet and plump—a perfect...

Lunch

Peach Caprese

When summer is at its height and the peaches are so ripe that you can...

Snacks

Curried Coconut Chicken Puffs

Puff pastry is often filled with sweet ingredients, then baked until golden to serve at...

Snacks

Parmesan Potato Churros

Light, savoury potato and cheese churros make a tasty appetizer or snack. If you want...

Dinner

Roasted Beets with Chickpea Caponata

Chef James Walt’s non-traditional take on caponata (a Sicilian eggplant dish topped with cooked veggie...

Dinner

Wild Mushroom Toasts

This East Coast-inspired appy from Feast: Recipes and Stories from a Canadian Road Trip tastes even...

Vegetarian

Pine Mushroom and Walla Walla Onion Fonduta

I am a big fan of this dish because it can be a side or...

Dinner

Queso Fundido with Salsa Verde

Any combination of the cheeses or herbs below can be found in queso fundido variations...

Course

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