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Dinner

Sweet Mustard-Glazed Planked Salmon

A fresh side of salmon cries out for a slow woodsy smoke over an open...

Lunch

Easygoing Summer Salad with Herbed Buttermilk Dressing

Tomato season has begun, and this salad is the perfect (or at least the tastiest)...

Lunch

Pit-Fired Corn on the Cob

Since you’re going to all the trouble of lighting a fire for the salmon (or...

Dessert

Summer Fruit Galette

Galettes are the reason fruit exists! This recipe is infinitely flexible: fill the flaky crust...

Dessert

Blueberry Galaxy Cake

The watercolour effect here is achieved via gel food colouring and some clever spatula work—modern,...

Dinner

Braised Pork Shoulder with Cheesy Polenta

Braised pork shoulder with polenta seems fancy and complicated, but requires little effort; the oven...

Dinner

Spicy Peanut Dan Dan Noodles

These spicy noodles are named for the pole—or dan dan—street vendors used to carry the...

Gluten-Free

Seared Tofu with Greens and Crispy Chickpeas

Mild tofu takes on flavours well, so tossing it with chili powder and cumin, a...

Lunch

Ribollita

Ribollita is a hearty Tuscan soup that’s made to resuscitate stale crusty bread. Toast slices...

Dinner

Peanut Chicken Wings and Rice Noodle Salad

This dish perfectly illustrates how two different recipes can deliciously be more than the sum...

Dinner

Dukkah-Crusted Chicken Schnitzel

A homemade spice rub is a wonderful way to jazz up a simple chicken breast....

Dinner

Roasted Tandoori Chicken

Take your roast chicken to another level with this recipe. If you have the time,...

Course

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