Western Living Magazine
Design Victoria 2025: The Buzzy Event for Design Lovers Kicks Off May 1
6 Beautiful Lofts We Wish We Were Living In
Boho Beauty: this bright, airy kitchen is the heart of the home
The Best New Wine & Spirits Books on Shelves Right Now
Recipe: Espresso Tahini Banana Bread Doughnuts with Whipped Coffee “Frosting”
Recipe: Blackened Coffee Fish Tacos
BC’s Best-Kept Culinary Destination Secret (For Now)
Outback Lakeside escapes, where luxury meets tranquility
A Relaxing Getaway to San Juan Island: Wine, Alpacas and Farm-Fresh Finds
8 Spring Home Finds to Refresh Your Dining Table for Entertaining
AUDI: Engineered to Make You Feel
10 Stunning Home Finds You’ll Want to Add to Your Space Right Now
Enter Western Living’s 2025 Designers of the Year Awards
PHOTOS: Party Pics from the 2025 Western Living Design 25 Awards Party
Announcing the Winners of the 2025 Western Living Design 25 Awards
This self-proclaimed pastry nerd won our hearts (and stomachs).
If one person encapsulates some of the good things that happened during lockdown, it might be this Calgary-based French-Comorian (It's ok, we had to look it up tooComoros is a tiny island off Madagascar) doctor of neuroscience who got the baking bug and transformed that nascent passion into a series of videos on Facebook, YouTube and Instagram that are as popular as they are charming. Did he use this growing audience to catapult himself into the influencer sphere? Not a chance: watching Mdahoma dig into a tray of brownies he knows arent done because he cant help himself was refreshingly cathartic, and he's just the sort of foodie that helped us keep our collective chins up.
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