Western Living Magazine
The Room: Pet Project
6 Rooms with Area Rugs That Pop
One to Watch: Houndz’s Christina Smith Makes Metal Furniture That Looks Soft
Vancouver Chef Vikram Vij’s Indian Chai Tiramisu (A Coffee-Free Twist on the Classic)
9 Dishes That Are Perfect for Date Night at Home
How Vancouver’s Amélie Nguyen of Anh and Chi Hosts Lunar New Year at Home
Tofino’s Floating Sauna Turned Me Into a Sauna Person
A Wellness Getaway in Squamish Valley: Off-Grid Yurts, Sauna Cycles and River Calm
Local Getaway Guide: A Peaceful Two-Day Itinerary for Harrison Hot Springs
“Why Don’t Towels Stretch?” Herschel Co-Founder’s New Home Goods Brand Rethinks the Towel
Audi Elevates the Compact Luxury SUV
New and Noteworthy: 10 Fresh Home Design Finds for Winter 2026
Entries Are Now Open for the 2026 Designers of the Year Awards!
Designers of the Year Frequently Asked Questions
Photos: The Western Living Design 25 Finalists Party
This self-proclaimed pastry nerd won our hearts (and stomachs).
If one person encapsulates some of the good things that happened during lockdown, it might be this Calgary-based French-Comorian (It's ok, we had to look it up tooComoros is a tiny island off Madagascar) doctor of neuroscience who got the baking bug and transformed that nascent passion into a series of videos on Facebook, YouTube and Instagram that are as popular as they are charming. Did he use this growing audience to catapult himself into the influencer sphere? Not a chance: watching Mdahoma dig into a tray of brownies he knows arent done because he cant help himself was refreshingly cathartic, and he's just the sort of foodie that helped us keep our collective chins up.
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