Western Living Magazine
2026 Bathroom Design Tip #4: Illuminate Small Spaces With Big Lighting
6 Creative Ways to Decorate Your Ceiling
2026 Bathroom Design Tip #3: Bring a Little Patina into a Traditional Design
Recipe: Quick Miso Noodle Soup
Recipe: Hopcott Farms Beef Short Ribs with Black Pepper and Sweet Soy (Sườn Bò Nướng)
Recipe: Gai Lan, Ginger and Anh and Chi’s Chilli Oil (Rau Xào Sả Ớt)
Tofino’s Floating Sauna Turned Me Into a Sauna Person
A Wellness Getaway in Squamish Valley: Off-Grid Yurts, Sauna Cycles and River Calm
Local Getaway Guide: A Peaceful Two-Day Itinerary for Harrison Hot Springs
“Why Don’t Towels Stretch?” Herschel Co-Founder’s New Home Goods Brand Rethinks the Towel
Audi Elevates the Compact Luxury SUV
New and Noteworthy: 10 Fresh Home Design Finds for Winter 2026
Entries Are Now Open for the 2026 Designers of the Year Awards!
Designers of the Year Frequently Asked Questions
Photos: The Western Living Design 25 Finalists Party
A chocolate concoction so good, it made me forget that I hated celery.
Adam Chandler wants us all to revisit the summers of our childhoods. The pastry chef and co-owner of Beta5 Chocolates has a new summer collection dedicated to the flavours we cherished in our youth, but translated into profiles present-day tastebuds will crave.Look out for chocolates inspired by the flavours of root beer floats and the cherry cola, throwbacks to the days of ice cream and soda shops—while grown-up flavour combos like the strawberry daiquiri chocolate and the piña colada cream puff add an edge reserved for your favourite summer cocktail.Funky, bite-sized and straight-out-of-left-field, it’s the celery peanut chocolate that really caught my attention: the mild tang of celery perfectly complements the creamy peanut butter, all wrapped in a decadent layer of chocolate.Beta5’s summer collection will be available in-store (413 Industrial Ave., Vancouver) starting July 23 until October 21. The 12 new flavours include three cream puffs (piña colada, cherry cola and lime spritzer), three new eclairs (Neapolitan, s’more and ants on a log) and six new chocolates (strawberry daiquiri, cinnamon s’more, cucumber cooler, raspberry lemonade, celery peanut and root beer float).
READ MORE: Our Favourite Chocolate Recipes This Way!
Are you over 18 years of age?