Noodles, Noodles, Noodles

We adore all noodles. You should too.

Winter is made for noodles: comforting, toothsome, stick-to-your-ribs satisfying. We’ve selected six of our favourite noodle recipes from the WL Recipe Finder, from a fresh Thai dish to a German take on mac ‘n’ cheese. And join us: just give in to carbs already.

1. Fat Mao Sesame Noodles

Chef Angus An remembers his mom making this recipe every summer, always with hand-rolled noodles. His version has more vegetables—she includes only carrots and cucumbers.

2. Pappardelle with Mushrooms

Pappardelle is probably the most comfort food of all the pastas, and paired with plenty of mushrooms, it’s over the top.

3. Käsespätzle (German Mac ‘n’ Cheese)

Michelin-star Chef Stefan Hartmann of Bauhaus Restaurant in Vancouver shares this recipe for käsespätzle, which is essentially German Mac & Cheese.

4. Spaghetti with Anchovy and Pangrattato

Chef Daniel Costa of Corsa 32 and Bar Bricco in Edmonton, shares his family recipe for the perfect late-night dinner.

5. Turkey Meatball Soup

Calgary’s beloved mayor, Naheed Nenshi, shares his soup recipe: a hearty, flavourful twist on the classic chicken noodle.

6. Pasta Carbonara with Bacon and Rapini

The leafy green rapini—a relative of broccoli—pairs perfectly with pasta carbonara.