Western Living Magazine
6 Bathroom Design Tips for 2026
The Room: Pet Project
6 Rooms with Area Rugs That Pop
Vancouver Chef Vikram Vij’s Indian Chai Tiramisu (A Coffee-Free Twist on the Classic)
9 Dishes That Are Perfect for Date Night at Home
How Vancouver’s Amélie Nguyen of Anh and Chi Hosts Lunar New Year at Home
Tofino’s Floating Sauna Turned Me Into a Sauna Person
A Wellness Getaway in Squamish Valley: Off-Grid Yurts, Sauna Cycles and River Calm
Local Getaway Guide: A Peaceful Two-Day Itinerary for Harrison Hot Springs
Protected: The Hästens 2000T Is the Bed of All Beds
“Why Don’t Towels Stretch?” Herschel Co-Founder’s New Home Goods Brand Rethinks the Towel
Audi Elevates the Compact Luxury SUV
Entries Are Now Open for the 2026 Designers of the Year Awards!
Designers of the Year Frequently Asked Questions
Photos: The Western Living Design 25 Finalists Party
Editor's Pick
I’ve been a fan of Dorie Greespan’s since I discovered her classic, Baking: From My Home to Yours, back in 2006. Her recipes are simple, straightforward and most importantly, delicious (her oatmeal nutmeg scones are my go-to for weekend brunch, and her Perfect Party Cake is just that); and her writing is lovely and entertaining. You just want to make her recipes.Her latest, Baking Chez Moi, is technically not that differently titled than the one I’ve got, though this one, as you might expect, highlights recipes from her Paris home. Like her other books, it’s as much a great read as it is an instruction book, and features great seasonal recipes like Alsatian Christmas cake and a Carrot-Tangerine cake I’d love to tackle over the holidays. Or better yet, have someone make for me after I pass along this book as their Christmas present.Baking Chez Moi: Recipes from My Paris Home to Your Home Anywhere, by Dorie Greespan, $50, available at Chapters/Indigo across the West.
Anicka Quin is the editor-in-chief of Western Living magazine and the VP of Content for Canada Wide Media. If you've got a home design you'd like to share with Western Living, drop her a line at [email protected]
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