Western Living Magazine
Protected: The Rise of Custom Canadian-Made Furniture in West Coast Design
6 Homes with Globally Inspired Interiors
6 Bathroom Design Tips for 2026
Vancouver Chef Vikram Vij’s Indian Chai Tiramisu (A Coffee-Free Twist on the Classic)
9 Dishes That Are Perfect for Date Night at Home
How Vancouver’s Amélie Nguyen of Anh and Chi Hosts Lunar New Year at Home
Protected: 5 Reasons to Visit Osoyoos This Spring
Tofino’s Floating Sauna Turned Me Into a Sauna Person
A Wellness Getaway in Squamish Valley: Off-Grid Yurts, Sauna Cycles and River Calm
“Why Don’t Towels Stretch?” Herschel Co-Founder’s New Home Goods Brand Rethinks the Towel
Audi Elevates the Compact Luxury SUV
New and Noteworthy: 10 Fresh Home Design Finds for Winter 2026
Entries Are Now Open for the 2026 Designers of the Year Awards!
Designers of the Year Frequently Asked Questions
Photos: The Western Living Design 25 Finalists Party
Though Alessis Paolo Cravedi was born in Italy and is based in New York, New Orleans is his real happy place.
Paolo Cravedi has a full schedule as managing director for Alessi USA (and as one of our esteemed Designers of the Year judges for 2016), but it’s no surprise that someone in charge of such a whimsical brand sees the value in breaking up work with some well-deserved play. It’s why Cravedi travels to New Orleans twice a year to soak up the art and culture—and get his fill of crawfish, of course.“So many influences have melted into the culture here: African, Native American, Spanish, French, English,” says Cravedi. “It’s an American city, but you have the feeling of not being in America at all.”1) Rent a bike and explore Audubon Park and its beautiful oak trees. It’s hard to believe it was once a plantation.2) You’ve got to try the boiled crawfish at the fairground during Jazz Fest. It is rare to find good food at a music festival, but, of course, New Orleans is an exception to the rule. Boiled crawfish are not only delicious but also a great way to socialize—expect to get your hands red!3) St. Roch Market, an old seafood market from the late 1800s, has been converted into a food hall with great bites, wines, cocktails, beers, fresh-pressed juice and coffee.4) I love grabbing a coffee at Press Street Station Café because it supports the New Orleans Center for Creative Arts, one of the most important institutions in New Orleans (and anywhere else).5) The Sculpture Garden at the New Orleans Museum of Art is the perfect place to think, relax and read a book surrounded by beautiful art, away from the madding crowd.
The editorial team at Western Living loves nothing more than a perfectly designed space, place or thing: and we’re here to tell you about it. Email us your pitches at [email protected].
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