Western Living Magazine
7 Reading Nooks Where We’d Love to Get Lost in a Good Book
Inside a Gravity-Defying West Vancouver Home
Should You Paint Your House Pink?
Recipe: St. Lawrence’s Chez Solange Brown Butter Mocktail
8 Surprise Dinners For One Serious Cause. Here’s What’s Going Down at Vancouver Entertains
Recipe: Chicken and Parsnip Stew with Leeks and Potatoes
What It’s Like to Forage with a Two-Michelin Star Chef
5 Things to Do on Salt Spring Island: Where to Eat, Shop and Sip
Hastings House: A Salt Spring Island Getaway Full of Little Luxuries
In Living Colour: 7 Silver Chrome Home Finds That Shine
10 New Furniture, Lighting and Decor Finds for 2026
In Living Colour: 8 Striped Home Finds for Summer
PHOTOS: Party Pics from our 2026 Designers of the Year Awards Party at Inform
Introducing the 2026 WL Designers of the Year
Robert Ledingham Memorial Award 2026: Schédio Spaces
We want to try every recipe from vlogger Lauren Toyota's debut cookbook.
Toronto food vlogger and YouTube big deal Lauren Toyota channels her hilarious and non-judgy vegan culinary trials into her first book, Hot for Food: Vegan Comfort Classics ($30). Waffle-topped cottage pie slathered in gravy, her claim-to-fame buffalo cauliflower sandwich and raspberry funfetti “Pop-Tarts” are just a few of the can’t-believe-it’s-vegan dishes we’re excited to try.
The editorial team at Western Living loves nothing more than a perfectly designed space, place or thing: and we’re here to tell you about it. Email us your pitches at [email protected].
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