Western Living Magazine
This Galiano Island Cabin Brings Two Families Together Outdoors
6 Homes with Beautiful Window Seats
Inside a Light-Filled West Vancouver Waterfront Home Built for Serious Fun
The Best Al Fresco Winery Restaurants in the Okanagan for Summer
Recipe: Dry-Aged Duck Breast with Beet Pavé, Rainbow Chard and Blackberry Jus
The Wine List: 3 Garden-Inspired Summer Pairings
The Best Okanagan Wineries for Architecture Lovers
Inside the $100-Million Reinvention of Fairmont Jasper Park Lodge
This Remote Texada Island Retreat Has Tiny Homes, Treehouses and a Forest Spa
The Unsettling Wallpaper in A24’s ‘Backrooms’ Has a Very Vancouver Backstory
New in Stores: 11 Home Decor Finds We Love Right Now
These Designer Dads Share What They Really Want For Father’s Day
Photos: Western Living Designers of the Year Finalists Reveal Party 2026
The 2026 Western Living People’s Choice Awards: Voting Is Now Open
Announcing the Finalists for the 2026 Western Living Designers of the Year Awards
Looking back on some of our bizarre recipes from the '70s and '80s.
From The Thursday Night Feast (February 1978) to Paella by the Pool (June 1984), Western Living recipes have always aimed to serve up a good time.
June 1984Just something nice and light to accompany your dip: sangria, gazpacho, paella a la Valenciana, crema catalana.
August 1974Mano Henedy is a Hungarian dress designer.
February 1978Literally 20 Indonesian dishes. The table was loaded.
March 1987There is shark on this menu. SHARK.
December 1973It just isnt the holidays without a ham covered in cream!
Raisin SauceCasserole for TenSour Cream NoodlesHam FingersFluffy Hard Sauce
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