Western Living Magazine
The Room: Pet Project
6 Rooms with Area Rugs That Pop
One to Watch: Houndz’s Christina Smith Makes Metal Furniture That Looks Soft
Vancouver Chef Vikram Vij’s Indian Chai Tiramisu (A Coffee-Free Twist on the Classic)
9 Dishes That Are Perfect for Date Night at Home
How Vancouver’s Amélie Nguyen of Anh and Chi Hosts Lunar New Year at Home
Tofino’s Floating Sauna Turned Me Into a Sauna Person
A Wellness Getaway in Squamish Valley: Off-Grid Yurts, Sauna Cycles and River Calm
Local Getaway Guide: A Peaceful Two-Day Itinerary for Harrison Hot Springs
“Why Don’t Towels Stretch?” Herschel Co-Founder’s New Home Goods Brand Rethinks the Towel
Audi Elevates the Compact Luxury SUV
New and Noteworthy: 10 Fresh Home Design Finds for Winter 2026
Entries Are Now Open for the 2026 Designers of the Year Awards!
Designers of the Year Frequently Asked Questions
Photos: The Western Living Design 25 Finalists Party
Local restaurants have some fun with the classic dish.
Burger aficionados, we’ve got some good news for you: the humble hamburger is getting its time in the sun thanks to the return of the annual Le Burger Week, running September 1 through 7, 2017.Participating restaurants from across Canada dream up a new take on the classic burger and offer them up for judgement from diners. Spanning three Western Canadian provinces (BC, Alberta, Saskatchewan), the event is a celebration of both classic comfort food and innovation. You can see a full list of participating restaurants here, but we asked Fable Diner to share their recipe with us so you can upgrade your burger game at home after the week is over.
The editorial team at Western Living loves nothing more than a perfectly designed space, place or thing: and we’re here to tell you about it. Email us your pitches at [email protected].
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