Western Living Magazine
8 Homes with Built-in Coffee Stations
Inside Vancouver’s First “Try Before You Buy” Condo Program at ACE
6 Lake Houses We Wish We Could Stay in This Summer
6 Fresh and Flavourful Shellfish Dishes to Make This Summer
Recipe: Bourbon Baby Back Ribs with Forty Creek Whisky BBQ Glaze
The Wine List: 6 Father’s Day Bottles for Every Kind of Dad
Where Luxury Meets Landscape: An EV Drive to Porteau Cove
Mushrooms, Cider and Studio Crawls: A Creative Sunshine Coast Escape
A Laidback Mayne Island Getaway Guide for Slowing Down
These Designer Dads Share What They Really Want For Father’s Day
In Living Colour: Glacier Blue
10 Stylish Home Finds We’re Loving for Summer 2026
WL Designers of the Year 2026: Meet our Landscape Design Judges
WL Designers of the Year 2026: Meet the Judges for Our Maker Category!
WL Designers of the Year 2026: Meet the Industrial Design Judges
When I look at Spearhead, I see shades of famed California producers Kosta Browne and Williams Seylem.
Our wine industry is so young that it’s often tough to get perspective on just what’s going on. Which wineries are going to become morph into the powerhouses, and which ones are going to fade away? But if I had to wager on which winery will have a lock on being our cult pinot producer—I’d go with Spearhead. It’s not just that their pinot is good—there are numerous producers (Meyer, Mirabel and Foxtrot spring to mind) that make great pinot—but it’s the meticulous, dogged approach that sets them apart.The new releases dive deep into their specific vineyards sites (Golden Retreat, GFV Saddle Block, Coyote) in a way that’s vocative of the great California Pinot producers 25 years ago. As those wineries were growing people began to flock to wine made from distinctive vineyards that aligned with their tastes: some richer, some more stoney and it really began to expand who consumers thought about the effect of terroir on Pinot in California.Controlling the winemaking variable allowed the specifics of the site to sing and I think with Spearhead you’ll see the difference between a Summerland Pinot (Golden Retreat) and one from Southeast Kelowna (Gentleman Farmer) and one from West Kelowna (Coyote) all created from the seriously able hands of winemaker Grant Stanley.It’s all so impressive and reminiscent of California that I fear that it may also be one of the first Okanagan wineries to adopt that other American hallmark—the waiting list.
Neal McLennan is the wine and spirits editor for Vancouver and Western Living magazines, where he susses out the wonderful (and occasionally weird) options for imbibing across Western Canada.
Are you over 18 years of age?
Get the latest headlines delivered to your inbox 3 times a week.