Western Living Magazine
Mood Board: 5 Things That Inspire Interior Designer Jocelyn Ross
See You at Salone?
6 Floral Feature Walls That Have Made Us Excited for Spring
Recipe: Coffee Carrot Tart
6 Hearty Recipes to Get You Through the Last Few Weeks of Winter
A Taste of Taiwan: TikTok’s Tiffy Chen Shares Her Fave Childhood Taiwanese Dishes
Outback Lakeside escapes, where luxury meets tranquility
A Relaxing Getaway to San Juan Island: Wine, Alpacas and Farm-Fresh Finds
Black Creek’s Sauna Retreat Is the Ultimate Rural Escape
AUDI: Engineered to Make You Feel
10 Stunning Home Finds You’ll Want to Add to Your Space Right Now
The Secret Ingredient to Creating the Perfect Kitchen: Bosch
PHOTOS: Party Pics from the 2025 Western Living Design 25 Awards Party
Announcing the Winners of the 2025 Western Living Design 25 Awards
WL Design 25 Winners 2025: Curves Ahead
With the 8th Annual Deighton Cup around the corner, a two-time Cocktail Jockey winner lets us in on his secret.
The high-stakes horse races this weekend are enticing enough, but we’re also excited for the unique libations that will come out of the event’s 4th annual Cocktail Jockey Mixology Competition. Top talent from some of Vancouver’s best restaurants will be competing, including bartenders and mixologists from L’Abattoir, Juniper and Royal Dinette. All 14 competitors will be going for the Boothby Julep trophy, along with a $1,000 prize—and most importantly—bragging rights.To get you ready for the event, we want to share the secret recipe behind Sean McGuigan’s award-winning Monkey’s Cocktail. McGuigan has already won this competition twice, so to keep this year’s competition fair, he’s been promoted to be one of the three judges. (Yes, the student has now become the teacher!) Find the recipe for his refreshing summer tipple, the Monkey’s Cocktail, here on our WL Recipe Finder.
Date: July 16th, 2016Time: 11 a.m. to 6 p.m.Where: Hastings Racetrack, 188 N Renfrew St., Vancouver
Are you over 18 years of age?