Recipes Recipe: Chef Chris Whittaker’s Roasted Fraser Valley Goose with Okanagan Apple, Squash and Cranberry Stuffing
Recipes Recipe: Chef Phil Scarfone’s Roasted Sweet Potato with Charred Scallion Crème Fraîche, Jalapeño and Smoked Bacon
Recipe: Chef Chris Whittaker’s Roasted Fraser Valley Goose with Okanagan Apple, Squash and Cranberry Stuffing
Recipe: Chef Phil Scarfone’s Roasted Sweet Potato with Charred Scallion Crème Fraîche, Jalapeño and Smoked Bacon