Western Living Magazine
Photos: Peek Inside the Homes of NHL Stars
5 Reasons Homeowners Are Choosing Custom Aluminum Pergolas
6 Home Offices Worth Clocking In For
How to Support Summerland’s Wineries One Bottle at a Time
3 Delicious Recipes to Try for Your Next Taco Night
Say Cheese: Inside Whistler’s Tiny, ’80s-Inspired Cheese Shop
Where to Wine and Dine Around Kelowna in 2026
Farm to Glass: 13 Kelowna Spots That Celebrate Okanagan Bounty
The Best Okanagan Wineries for Architecture Lovers
10 New Furniture, Lighting and Decor Finds for 2026
In Living Colour: 8 Striped Home Finds for Summer
The Unsettling Wallpaper in A24’s ‘Backrooms’ Has a Very Vancouver Backstory
Introducing the 2026 WL Designers of the Year
Robert Ledingham Memorial Award 2026: Schédio Spaces
Industrial Designer of the Year 2026: Nolan Talbot-Kelly
It's the MASHUP you've always wanted: art, food and play.
If you’ve always been told not to play with your food, Vancouver Art Gallery is offering you a chance at rebellion. We talked about the opening of MASHUP: The Birth of Modern Culture exhibition at VAG, but now they’ve taken it a step further to showcase the relation between food and art. VAG’s Young Associates are teaming up with Here There to put on a one-night only event featuring collaboration between chefs from The Acorn and Latab.The event features four courses that will get you up and playing with your food. Between courses there will be guided tours of the “Digital Age” exhibit and arts stations where you can make your own collage with The Young Associates.
When: April 22 7 p.m. – 9:30 p.m.Where: Vancouver Art GalleryTickets: $52 available here
Are you over 18 years of age?
Get the latest headlines delivered to your inbox 3 times a week.