Western Living Magazine
See You at Salone?
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8 Banquette Seating Ideas for Your Kitchen
Recipe: Coffee Carrot Tart
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A Relaxing Getaway to San Juan Island: Wine, Alpacas and Farm-Fresh Finds
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AUDI: Engineered to Make You Feel
10 Stunning Home Finds You’ll Want to Add to Your Space Right Now
The Secret Ingredient to Creating the Perfect Kitchen: Bosch
PHOTOS: Party Pics from the 2025 Western Living Design 25 Awards Party
Announcing the Winners of the 2025 Western Living Design 25 Awards
WL Design 25 Winners 2025: Curves Ahead
When it came to COVID pivots, they delivered.
Has there been a more-overused word than pivot in the last 12 months? But how else do you describe a growing Vancouver restaurant supply company, focused on local fare, that looked the carnage of COVID in the eye and reimagined itself in record time as a direct-to-consumer purveyor of goods, heretofore earmarked for chefs only? The free delivery (on orders over $75), the always-fair pricing and the unbeatable curated selection of foodstuffs have catapulted Legends Haul well past weathering the storm: the company doubled its staff, doubled its fleet and doubled its square footage since the pandemic began. And given that a key part of its inventory is ready-made foods from a broad selection of the region's restaurants, the team is also helping the industry stay afloatearning themselves the title of pivot champions.
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