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    Recipe: Marinated Asparagus

    Roasted Salmon with Lemon and Dill
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    Recipe: Roasted Salmon with Lemon and Dill

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    Coho Salmon Linguine From “Moosemeat and Marmalade”

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    Periwinkle Perfection: 9 Ways to Incorporate Pantone’s 2022 Colour of The Year Into Your Home

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Recipes

Recipe: Marinated Asparagus

Savour the season with this simple, make-ahead asparagus dish inspired by Alberta's iconic Edgar Farms.

Roasted Salmon with Lemon and Dill
Recipes

Recipe: Roasted Salmon with Lemon and Dill

Quick, easy and delicious at room temperature, this salmon fillet recipe from Julie Van Rosendaal is the perfect addition to your next garden party.

Recipes

Coho Salmon Linguine From “Moosemeat and Marmalade”

Bring Indigenous-inspired flavours to your kitchen with Moosemeat & Marmalade co-star Art Napoleon’s recipe for Coho Salmon Linguine.

Wine

Do You Like Grapefruit? Lime? Pineapple? We Have a Wine For That.

Three Okanagan wines that really lean into a specific fruit—with impressive results.

Recipes

5 Salad Recipes to Keep in Your Back Pocket for Summer Picnics, Parties and Potlucks

Bonus: They’re as easy to make as they are delicious.

The Side Gardener cover image and graphics
Recipes

3 Fresh Veggie-Forward Dishes From the Garden

Cookbook author Rosie Daykin shares vibrant, garden-fresh recipes from her newest book, "The Side Gardener."

A close-up image of a green, ornate serving plate with slices of nutty fruit crackers arranged on it. A small bowl filled with radish butter sits on the plate, accompanied by a decorative knife. One of the crackers is spread with the radish butter. The background features a rustic wooden surface and a glimpse of a purple flower.
Recipes

Recipe: Radish Butter with Nutty Fruit Crackers

Put those radishes to use in a garden fresh, easy-to-make summer snack from Rosie Daykin's latest cookbook, "The Side Gardener".

Beet, Blackberry and Buckwheat Salad
Recipes

Recipe: Beet, Blackberry and Buckwheat Salad

From her latest cookbook "The Side Gardener," Rosie Daykin shares the perfect summer salad inspired by the garden.

Wilted Greens Tart
Recipes

Recipe: Wilted Greens Tart

This easy phyllo tart makes the most of those summer garden greens.

Spring Salmon Freekeh Skillet with Warm feta Citrus Relish
Recipes

Recipe: Spring Salmon Freekeh Skillet With Warm Feta Citrus Relish

Explore new flavours for a new kind of brunch comfort food—combining fresh fish with a beloved Middle Eastern grain.

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Western Living Magazine

Western Living Magazine

Through inspiring interiors, remarkable architecture and a celebration of a life well lived, Western Living is the definitive source for connecting with the people, places and experiences that make Western Canada an extraordinary place to live. As a champion of our creative community, we shine a spotlight on the talented local designers, celebrated restaurants, unique shops and passionate makers who define Western Canada’s creative landscape.

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