Western Living Magazine
Design Vancouver Festival 2026 to Feature More Than 40 Open Studios, Dozens of Events
Design Inspo: 5 Rooms That Look Gorgeous in Green
Best in Show: 5 IDS Vancouver Highlights
How to Support Summerland’s Wineries One Bottle at a Time
3 Delicious Recipes to Try for Your Next Taco Night
Say Cheese: Inside Whistler’s Tiny, ’80s-Inspired Cheese Shop
Farm to Glass: 13 Kelowna Spots That Celebrate Okanagan Bounty
The Best Okanagan Wineries for Architecture Lovers
Inside the $100-Million Reinvention of Fairmont Jasper Park Lodge
In Living Colour: 8 Striped Home Finds for Summer
The Unsettling Wallpaper in A24’s ‘Backrooms’ Has a Very Vancouver Backstory
New in Stores: 11 Home Decor Finds We Love Right Now
Enter Western Living’s 2027 WL Design 25 Awards
FAQ: The WL Design 25 Frequently Asked Questions
Meet the 2026 Western Living Design Icons
Keep warm this winter with these six inspired soup recipes.
A hearty helping of this classic creamy soup, topped with wilted leek greens, will warm up even the chilliest of days.
The perfect use for winter vegetables or leftover pumpkin from your Thanksgiving dinners.
This Eastern dish, as chef Yotam Ottolenghi puts it, is “fresh, creamy, and loaded with flavour.”
Chock-full of roasted chanterelle mushrooms, corn and fresh thyme, this winter soup is fit for a true gourmand.
Made with crème fraîche, this straight-out-of-Cactus Club soup pairs perfectly with a warm slice of bread, or perhaps even a gourmet grilled cheese sandwich.
Sunchokes, a lesser-known relative of the sunflower seed, come into season in late October, so winter is the perfect time to try this delicious ingredient.
The editorial team at Western Living loves nothing more than a perfectly designed space, place or thing: and we’re here to tell you about it. Email us your pitches at [email protected].
Are you over 18 years of age?
Get the latest headlines delivered to your inbox 3 times a week.