Western Living Magazine
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A new craft brewery is coming to Kelowna this summer.
Many know David Paterson as the award-winning winemaker at Kelowna’s Tantalus Vineyards, but this summer he and wife Stephanie Mosley are part of a team that will launch Vice and Virtue Brewing Co. The brewery is open concept and will consist of a brand-new 10-barrel system that will be mated to a state-of-the-art curing room for the chef—Nelson Daniels, formerly the sous-chef at Waterfront Wines—to work his magic making the best charcuterie in B.C. to go with house-made bread, preserves and other small bites.
1033 Richter St., Kelownaviceandvirtuebrewing.ca
Neal McLennan is the wine and spirits editor for Vancouver and Western Living magazines, where he susses out the wonderful (and occasionally weird) options for imbibing across Western Canada.
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