Food & Wine

The week-long whisky, beer and spirit festival runs November 16 through 22 in Vancouver.

Our yearly reminder that we live in the worst jurisdiction in North America to be a wine lover is out. And quit snickering, Alberta.

These edible holiday gifts are one-size-fits-all—think handcrafted chocolate bars, delectable Earl Grey shortbread and homemade spiced rum.

Give into it: It's time for so much cheese.

The latest 007 flick, Spectre, has us itching to get our Bond-inspired drink on.

Though really, who needs an excuse to eat pie?

And Vancouver's Ancora is on the cutting edge of the trend.

Try this grapefruit, mezcal, and burnt honey cake from Chefs Eric Werner and Mya Henry.

All the high-stakes cooking drama caught on video at this year's Vancouver Home and Design Show.

A collection of what we're eating and drinking this October.