Food & Wine

What better way to celebrate Mother's Day than a pretty and perfect high tea?

Karine Moulin, pastry chef for Hotel Arts, Calgary, and Top Chef Canada Season 4 contender.

Right now, there's no more compelling country for wine drinkers than Spain.

What's the difference between black tea, green tea and rooibos? Beloved the world over, the humble cup of tea has evolved from its original medicinal origins in China into the comforting brew we know and love today. Here, four of its most familiar types.

Taking advantage of inexpensive American wine prices.

Western Living's annual collection of the best and brightest foodies in the West.

Pop Star—Does Champagne need an overhaul?

It has a noble wine history and ancient vines to go with it. So why isn't Portuguese wine more iconic?

Islay is the whisky drinker’s road not taken.

Restaurateur, mixologist of Victoria’s highly anticipated Little Jumbo.