5 Creative Pickle Recipes to Add Tang to Your Table This Summer

We’re elevating the backyard barbecue with inventive dishes that showcase the irresistible crunch and tang of pickles.

Mark Gibbon

Recipes by Julie Van Rosendaal

Food styling by Lawren Moneta

Photographs by Mark Gibbon

1. Devilled Beet-Pickled Eggs

2. Grilled Pickles with Halloumi

3. Dill Pickle Ceviche

4. Pickle-Brined Chicken Thighs

5. Pickled Jalapeno Cornbread

Vine and Brine: 3 B.C. Bottles That Pair Perfectly with Pickled Foods

5 Canadian Pickles You Need to Try: From Spicy Dill to Sweet Mustard

Julie Van Rosendaal