Western Living Magazine
6 Home Offices Worth Clocking In For
Design Vancouver Festival 2026 to Feature More Than 40 Open Studios, Dozens of Events
Design Inspo: 5 Rooms That Look Gorgeous in Green
How to Support Summerland’s Wineries One Bottle at a Time
3 Delicious Recipes to Try for Your Next Taco Night
Say Cheese: Inside Whistler’s Tiny, ’80s-Inspired Cheese Shop
Where to Wine and Dine Around Kelowna in 2026
Farm to Glass: 13 Kelowna Spots That Celebrate Okanagan Bounty
The Best Okanagan Wineries for Architecture Lovers
10 New Furniture, Lighting and Decor Finds for 2026
In Living Colour: 8 Striped Home Finds for Summer
The Unsettling Wallpaper in A24’s ‘Backrooms’ Has a Very Vancouver Backstory
Enter Western Living’s 2027 WL Design 25 Awards
FAQ: The WL Design 25 Frequently Asked Questions
Meet the 2026 Western Living Design Icons
These classic Christmas-cake recipes might just have gotten better with age.
Fruit cake may lie forgotten for most of the year, but come the holidays it returns as a Christmas dessert staple. We recently received a request from a reader for a copy of the fruit cake recipes in the Western Living issue from November 1987, and with the holiday season in full spin we thought now was the perfect time to share them with everyone. Almost 30 years later, these cakes hold up.Â
Are you over 18 years of age?
Get the latest headlines delivered to your inbox 3 times a week.