Western Living Magazine
Reminder: Your Coffee Table Can Be a Statement Piece
The Kitchen Appliances of the Future Are Already Here
6 Pretty Purple Spaces We Love
6 Fresh and Flavourful Shellfish Dishes to Make This Summer
Recipe: Bourbon Baby Back Ribs with Forty Creek Whisky BBQ Glaze
The Wine List: 6 Father’s Day Bottles for Every Kind of Dad
This Remote Texada Island Retreat Has Tiny Homes, Treehouses and a Forest Spa
Where to Sip Wine, Cider and Spirits on Salt Spring and Pender Island
Where Luxury Meets Landscape: An EV Drive to Porteau Cove
New in Stores: 11 Home Decor Finds We Love Right Now
These Designer Dads Share What They Really Want For Father’s Day
In Living Colour: Glacier Blue
Photos: Western Living Designers of the Year Finalists Reveal Party 2026
The 2026 Western Living People’s Choice Awards: Voting Is Now Open
Announcing the Finalists for the 2026 Western Living Designers of the Year Awards
We love juicing, cant we do it in style?
Juicing is not something you do on a whim. You hem, you haw and then, usually after some food or liquor binge, you commit to bettering your diet and once you make that step you’re not likely to go back because juicing is sort of awesome. What’s not awesome is how juicers look—even brand new they’re generally hideous and throw some dried kale on the side and a severed head would look better on your counter than that Omega does. So it was illuminating to stroll into West Elm and see a juicer that looks like it was designed by Eero Saarinen. It’s by Krups, it’s only $280 (But $200 on Amazon, btw) and claims to be quiet. I have no idea if that’s true but I know I’d put up with some sound racket to avoid the visual racket any day.
Neal McLennan is the wine and spirits editor for Vancouver and Western Living magazines, where he susses out the wonderful (and occasionally weird) options for imbibing across Western Canada.
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