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    6 Egg Recipes for Your Easter Brunch

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    Recipe: Mini Egg-Topped Cream Puffs

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    Vancouver Chef Vikram Vij’s Indian Chai Tiramisu (A Coffee-Free Twist on the Classic)

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    Add Arts and Culture to Your Fall Okanagan Itinerary

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    Wildflower Mercantile’s New Space is Growing More Than Flowers—It’s Growing Community

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    Our Favourite Pieces from the New 2025 Ikea Stockholm Collection

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Recipes

6 Egg Recipes for Your Easter Brunch

Shakshuka, frittata, custard tarts and more.

Recipes

Recipe: Mini Egg-Topped Cream Puffs

Vancouver's Pacific Institute of Culinary Arts releases their latest Easter dessert recipe.

Cookbooks

Vancouver Chef Vikram Vij’s Indian Chai Tiramisu (A Coffee-Free Twist on the Classic)

Traditional tiramisu gets turned on its head in "My New Indian Kitchen", forgoing coffee and infusing ladyfingers with spiced Indian chai.

Recipes

9 Dishes That Are Perfect for Date Night at Home

Starters, mains and desserts to make for your sweetheart this Valentine’s Day.

Entertaining

How Vancouver’s Amélie Nguyen of Anh and Chi Hosts Lunar New Year at Home

Three easy hosting tips for a warm Lunar New Year.

Wine

Wine List: 3 Sparkling Wines for Your Savoury Lunar New Year 2026 Feast

From salmon to short ribs (with a little spice in the mix), these three bottles keep your pairings cohesive by sticking to one through-line: bubbles.

Recipes

A Lunar New Year 2026 Feast Menu From Anh and Chi’s Nguyen Family

The recipients of numerous Michelin accolades and Vancouver Magazine Restaurant Awards, the Nguyen family are practically royalty within Vancouver’s culinary scene—and they also know how to throw a really great Lunar New Year party.

Recipes

Wild B.C. Salmon, Fresh Dill and Heirloom Tomato Soup (Canh Chua Cá Thì Là)

A Lunar New Year–ready canh chua with wild B.C. salmon, tomato broth, dill, lime and Anh and Chi chilli fish sauce for a bright, festive kick.

Recipes

Recipe: Quick Miso Noodle Soup

This gluten-free take on a classic miso soup by Jannell Lo makes for a bold but quality comfort dish.

Recipes

Recipe: Hopcott Farms Beef Short Ribs with Black Pepper and Sweet Soy (Sườn Bò Nướng)  

A Lunar New Year 2026 centrepiece: sweet soy and black pepper short ribs, cast-iron seared and served with herbs and bird’s eye chili.

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Western Living Magazine

Western Living Magazine

Through inspiring interiors, remarkable architecture and a celebration of a life well lived, Western Living is the definitive source for connecting with the people, places and experiences that make Western Canada an extraordinary place to live. As a champion of our creative community, we shine a spotlight on the talented local designers, celebrated restaurants, unique shops and passionate makers who define Western Canada’s creative landscape.

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